- Sour Tripel
In 2015 we got together with Browar Pinta from Poland to create the first beer in a series that would later become notorious in Poland and around Europe for it’s inspiring and well-rounded sour beers. We returned to Krakow, Poland earlier this year and created Kwas Ny – a 8,9% ABV Sour Tripel, inspired by the Belgian Abbey-style and fermented using a yeast cultivated at the Krakow University. It’s packed with Oats and carefully blended from two different brews
The result is a wonderfully dry and tart sour, full of fruity notes and it’s almost too-easy-to-drink considering the ABV.