Tbt MBCT 2018

The (Ja)fan and beer game was super strong at the first Mikkeller Beer Celebration Tokyo aka #MBCT2018 going down in Tokyo this September.

We were of course putting all of our funkiest, fresh & most special brews on tap for the Japanese beer fans to get a real taste of Danish HYGGE (Fuck Art – This is Hygge 7% ABV Rye Saison brewed with Rhubarb & Potatoes, To Øl’s take on Roses Are Red and Blue Velvet (Roses Are Brett 6% ABV Raspberry Saison, fermented with Brett & Velvets Are Blue, 5,5% ABV Blueberry Saison), how we say Namaste at BRUS (Namastave, 6% ABV Saison Aged in Chardonnay Barrels (Crooked Stave Collaboration) ) and some Danish Christmas Rhum soaked milk (Jule Mælk Rhum Edition, 15% ABV Imperial Milk Stout, matured with Rhum Soaked Oak Chips). Plus more crazy brews.

Official To Øl sign during MBCT2018

Nail Art done right #mrblue

 

Emil and favorite fearful t-shirt friend

Lady in To Øl t-shirt 1

Lady in To Øl tee 2

For the love of beers & tees

Mine IS bigger than yours

Friends from Empirical Spirits joined the festival

The taplist looked like this divided into the different sessions:

YELLOW:

To Øl Don’t Gose Towards the Light. 3,5% ABV Back Gose with Blackcurrant

To Øl 3X Raid, 5,9 ABV Triple DH IPL

BLUE:

To Øl Namastave, 6% ABV Saison Aged in Chardonnay Barrels at BRUS, Copenhagen (Crooked Stave Collaboration)

To Øl Velvets Are Blue, 5,5% ABV Blueberry Saison

RED:

To Øl Fuck Art – This is Hygge, 7% ABV Rye Saison brewed with Rhubarb, Potatoes, matured with Oak Chips

To Øl Jule Mælk Rhum Edition, 15% ABV Imperial Milk Stout, matured with Rhum Soaked Oak Chips

GREEN:

To Øl Roses Are Brett, 6% ABV Raspberry Saison, fermented with Brett

To Øl Goliat Maple Bacon Edition, 10,2% ABV Imperial Stout brewed with Maple

Are you of legal drinking age in your country of residence?