To Øl City
In 2019 we took over a former ketchup factory in the Western part of Zealand, Denmark, where we’re setting up a full-blown specially designed brewery and craft beverage hub.
The facility is a 150.000 m2 ground with 26.600 m2 buildings on it. With To Øl City we have brought all of our beer production home to Denmark ending a long and fun era as gypsy brewers. With this big and beautiful place we invite all of friends and brewers over for collabs, fun and games too.
To Øl City is also a craft beverage hub where amazing craft beverage producers, who were previously limited by space and resources, can make a home in To Øl City and work with us to raise the bar in our industries exponentially higher. It is becoming a collective of the most talented craft beverage producers in Denmark, and we’re already hosting cider producers, kombucha brewers and rum distillers.
Want to visit To Øl City?
Learn more about your favourite beers and discover new styles.
Come join our monthly tours and tastings.
Mikropolis
Mikropolis is a premium cocktail brand that brings bar-quality drinks straight to your home. Crafted with precision and creativity, each Mikropolis cocktail is made using high-quality ingredients and expertly balanced flavors. Whether you're hosting a party or enjoying a quiet evening, Mikropolis offers a convenient and sophisticated way to enjoy your favorite cocktails without the hassle of mixing. From classic concoctions to innovative blends, Mikropolis delivers a ready-to-drink experience that elevates any occasion.
Gargantua
Gargantua is a distillery project operated by the owners of To Øl, Tore and Morten. They make whiskey, adventurous grain-based spirits, and liqueurs that lifts your cocktails game. With the help from the skilled brewer team from To Øl, most things starts with danish grown barley and a controlled slow fermentation. Our rig is a two vessel pot still setup, designed and assembled by ourselves, and consists of old repurposed food production tanks and vessels.
Æblerov
Inspired by the Nordic food movement, Æblerov is committed to using indigenous Nordic apples and challenging the notion that cider must rely solely on traditional French or British cider apple varieties. Together with Scandinavian peers, they spearheaded the new Scandinavian cider movement, producing lean, crisp, acidic ciders reminiscent of wine more than traditional cider.
Læsk
Læsk is a vibrant kombucha brand known for its commitment to crafting naturally fermented beverages that are both refreshing and full of character. Rooted in a passion for health and sustainability, Læsk combines traditional brewing methods with innovative flavor profiles, resulting in a drink that's not only delicious but also packed with probiotics and beneficial nutrients. Each can of Læsk kombucha reflects a dedication to quality, using only organic ingredients and sustainable practices, making it a perfect choice for those seeking a flavorful and health-conscious beverage option.
Tæmpeh
Tæmpeh is a Danish brand dedicated to creating high-quality, plant-based tempeh that blends tradition with innovation. Made from organic ingredients, Tæmpeh offers a nutritious and versatile protein alternative, rich in flavor and texture. Whether grilled, stir-fried, or added to salads, Tæmpeh's products provide a delicious and sustainable option for those embracing a plant-based lifestyle. With a commitment to sustainability and local sourcing, Tæmpeh is proud to bring this ancient, nutritious food to modern kitchens across Denmark and beyond.
To Øl City Shop
Swing by our shop for a taste of To Øl City’s finest craft beverages, brewed fresh by the talented local producers. Open Fridays 15:00–18:00, and Saturdays 12:00–16:00.